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green bean casserole

Green Bean Casserole  

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  1. 1. Do you like it?

    • yes
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    • no
      22


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Filed: Other Country: Canada
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i don't think I have ever had it before....

my mom did make some sort of green bean dish before and it was pretty good....

how about cranberry jelly?? I like the stuff that comes out of the can in one chunk... yum!! I made some cranberry sauce from scratch once and it just isn't the same :no:

Edited by MarilynP

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i don't think I have ever had it before....

my mom did make some sort of green bean dish before and it was pretty good....

how about cranberry jelly?? I like the stuff that comes out of the can in one chunk... yum!! I made some cranberry sauce from scratch once and it just isn't the same :no:

oh god, no. Scratch is the only way to go.

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i don't think I have ever had it before....

my mom did make some sort of green bean dish before and it was pretty good....

how about cranberry jelly?? I like the stuff that comes out of the can in one chunk... yum!! I made some cranberry sauce from scratch once and it just isn't the same :no:

oh god, no. Scratch is the only way to go.

well, I didn't much care for it... gimmie the cranberry jelly over that any day :lol:


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I agree Marilyn, it just ain't thanksgiving unless you have cranberry sauce in the shape of a can! :thumbs:


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I agree Marilyn, it just ain't thanksgiving unless you have cranberry sauce in the shape of a can! :thumbs:

yeah... :thumbs:

to quote almaty... you are one right thinking person.. (or something like that :lol: )

it is so awesome on the leftover turkey sandwiches.... mmm, I am getting so hungry for turkey and all the trimmings...

Edited by MarilynP

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is this the basic recipe??

Green Bean Casserole

INGREDIENTS:

* 1 can (10 3/4 ounces) condensed cream of mushroom soup

* 4 cups cooked green beans

* 1/8 teaspoon pepper

* 1/2 cup milk

* 1 tsp. soy sauce

* 1 1/3 cups French fried onions

PREPARATION:

Mix soup, milk and pepper in a 1 1/2-quart casserole dish. Stir in beans and 2/3 cup of the fried onions. Bake for about 25 minutes at 350 degrees F. Top with the remaining 2/3 cup fried onions and bake about 5 more minutes, until onions are lightly browned.

Serves 6.

Edited by MarilynP

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is this the basic recipe??

Green Bean Casserole

INGREDIENTS:

* 1 can (10 3/4 ounces) condensed cream of mushroom soup

* 4 cups cooked green beans

* 1/8 teaspoon pepper

* 1/2 cup milk

* 1 tsp. soy sauce

* 1 1/3 cups French fried onions

PREPARATION:

Mix soup, milk and pepper in a 1 1/2-quart casserole dish. Stir in beans and 2/3 cup of the fried onions. Bake for about 25 minutes at 350 degrees F. Top with the remaining 2/3 cup fried onions and bake about 5 more minutes, until onions are lightly browned.

Serves 6.

:thumbs:

I add more mushrooms though


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November 10, 2016 Received Hard copy of NOA1

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is this the basic recipe??

Green Bean Casserole

INGREDIENTS:

* 1 can (10 3/4 ounces) condensed cream of mushroom soup

* 4 cups cooked green beans

* 1/8 teaspoon pepper

* 1/2 cup milk

* 1 tsp. soy sauce

* 1 1/3 cups French fried onions

PREPARATION:

Mix soup, milk and pepper in a 1 1/2-quart casserole dish. Stir in beans and 2/3 cup of the fried onions. Bake for about 25 minutes at 350 degrees F. Top with the remaining 2/3 cup fried onions and bake about 5 more minutes, until onions are lightly browned.

Serves 6.

canned beans is the way to go (it's the only time I ever eat canned green beans):

http://www.frenchsfoodservice.com/recipe/r...ervice/?id=7264

http://www.campbellkitchen.com/SpecialtyHo...ecialty=holiday

Edited by devilette

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hmmm, maybe I will make it next Thanksgiving....

my part of dinner is the mashed potatoes (they usually make instant mashed potatoes... gasp.. :o oh the horror) my first Thanksgiving here they used the instant and I almost died :P so the next year I made sure and brought over some real potatoes :thumbs:

and because I am not a big fan of pumpkin pie.. I have been making and bringing my chocolate trifle for dessert and now his whole family has come to expect it :P:lol:

Edited by MarilynP

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(they usually make instant mashed potaotes... gasp.. :o oh the horror)

oh, that is wrong. :yes:

We are hosting - I'm nervous! It's 7 people. All homemade - sausage & chestnut stuffing, cranberry sauce, roasted garlic mash & gravy, green bean casserole, rolls, broccoli, pumpkin pie with fresh whipped cream & my friend is bringing sweet potato souffle. Oh, and lots of wine! :)

The other friends are going to surprise us!

Edited by devilette

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I never had instant mashed potatoes until I moved here... we always used real potatoes....

have fun at your dinner :thumbs:

maybe one year I will be able to host dinner.. right now we don't have the room .. :no: so we usually go to his sister's house and everybody usually brings something....


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i love string bean casserole, we make it with the golden mushroom soup though because it's just prettier looking to us! :)

i used believe that cranberries were can shaped and delicious too! but now my mommie makes this yummy cranberry jello mold w/ fuji apple bits, fresh cranberries and pineaple.


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