Jump to content

101 posts in this topic

Recommended Posts

Filed: AOS (pnd) Country: Canada
Timeline
Posted (edited)

U.S. regulators are planning a push to gradually cut the amount of salt Americans consume, saying less sodium would reduce deaths from hypertension and heart disease, The Washington Post reported on Tuesday.

The effort would eventually lead to the first legal limits on the amount of salt allowed in processed foods, the newspaper reported. The plan is to be launched this year but officials have not set salt limits.

The government plans to work with the food industry and health experts to reduce sodium gradually over a period of years to ratchet down sodium consumption, the newspaper said, citing U.S. Food and Drug Administration sources.

U.S. researchers said in a recent study that working with the food industry to cut salt intake by nearly 10 percent could prevent hundreds of thousands of heart attacks and strokes over several decades and save the U.S. government $32 billion in healthcare costs.

Eating too much salt is a major cause of high blood pressure, which the Institute of Medicine, one of the National Academies of Sciences, last week declared a "neglected disease" that costs the U.S. health system $73 billion a year.

The FDA, which regulates most processed foods, and the U.S. Agriculture Department, which oversees meat and poultry, will work together on the effort to reduce Americans' sodium consumption.

Manufacturers can now use as much salt as they like in products but they are required to report the amount on nutrition labels.

Many food makers have already begun to cut salt content.

In March, PepsiCo Inc, which owns the Pepsi, Frito-Lay and Quaker brands, announced that it plans a reduction of 25 percent in the average sodium per serving in major global food brands in key markets by 2015.

http://www.foxnews.com/story/0,2933,591285,00.html

Edited by Paul and Vanessa

nfrsig.jpg

The Great Canadian to Texas Transfer Timeline:

2/22/2010 - I-129F Packet Mailed

2/24/2010 - Packet Delivered to VSC

2/26/2010 - VSC Cashed Filing Fee

3/04/2010 - NOA1 Received!

8/14/2010 - Touched!

10/04/2010 - NOA2 Received!

10/25/2010 - Packet 3 Received!

02/07/2011 - Medical!

03/15/2011 - Interview in Montreal! - Approved!!!

Posted

Why is it that to some in this country, such positive actions are perceived to be a bad thing?

"I believe in the power of the free market, but a free market was never meant to

be a free license to take whatever you can get, however you can get it." President Obama

Posted

The FDA already dictates what can be sold to you to eat...

If you want more salt in your food, pick up the shaker.

Post on Adjudicators's Field Manual re: AOS and Intent: My link
Wedding Date: 06/14/2009
POE at Pearson Airport - for a visit, did not intend to stay - 10/09/2009
Found VisaJourney and created an account - 10/19/2009

I-130 (approved as part of the CR-1 process):
Sent 10/01/2009
NOA1 10/07/2009
NOA2 02/10/2010

AOS:
NOA 05/14/2010
Interview - approved! 07/29/10 need to send in completed I-693 (doctor missed answering a couple of questions) - sent back same day
Green card received 08/20/10

ROC:
Sent 06/01/2012
Approved 02/27/2013

Green card received 05/08/2013

Posted

U.S. regulators are planning a push to gradually cut the amount of salt Americans consume, saying less sodium would reduce deaths from hypertension and heart disease, The Washington Post reported on Tuesday.

The effort would eventually lead to the first legal limits on the amount of salt allowed in processed foods, the newspaper reported. The plan is to be launched this year but officials have not set salt limits.

The government plans to work with the food industry and health experts to reduce sodium gradually over a period of years to ratchet down sodium consumption, the newspaper said, citing U.S. Food and Drug Administration sources.

U.S. researchers said in a recent study that working with the food industry to cut salt intake by nearly 10 percent could prevent hundreds of thousands of heart attacks and strokes over several decades and save the U.S. government $32 billion in healthcare costs.

Eating too much salt is a major cause of high blood pressure, which the Institute of Medicine, one of the National Academies of Sciences, last week declared a "neglected disease" that costs the U.S. health system $73 billion a year.

The FDA, which regulates most processed foods, and the U.S. Agriculture Department, which oversees meat and poultry, will work together on the effort to reduce Americans' sodium consumption.

Manufacturers can now use as much salt as they like in products but they are required to report the amount on nutrition labels.

Many food makers have already begun to cut salt content.

In March, PepsiCo Inc, which owns the Pepsi, Frito-Lay and Quaker brands, announced that it plans a reduction of 25 percent in the average sodium per serving in major global food brands in key markets by 2015.

http://www.foxnews.com/story/0,2933,591285,00.html

Are you volunteering to pay higher premiums/healthcare costs to protect your right to high sodium consumption?

keTiiDCjGVo

Filed: K-1 Visa Country: China
Timeline
Posted

The FDA already dictates what can be sold to you to eat...

If you want more salt in your food, pick up the shaker.

Or you could buy low salt food.

If more citizens were armed, criminals would think twice about attacking them, Detroit Police Chief James Craig

Florida currently has more concealed-carry permit holders than any other state, with 1,269,021 issued as of May 14, 2014

The liberal elite ... know that the people simply cannot be trusted; that they are incapable of just and fair self-government; that left to their own devices, their society will be racist, sexist, homophobic, and inequitable -- and the liberal elite know how to fix things. They are going to help us live the good and just life, even if they have to lie to us and force us to do it. And they detest those who stand in their way."
- A Nation Of Cowards, by Jeffrey R. Snyder

Tavis Smiley: 'Black People Will Have Lost Ground in Every Single Economic Indicator' Under Obama

white-privilege.jpg?resize=318%2C318

Democrats>Socialists>Communists - Same goals, different speeds.

#DeplorableLivesMatter

Filed: AOS (pnd) Country: New Zealand
Timeline
Posted

If you want more salt in your food, pick up the shaker.

:thumbs: and find something actually outrageous by which to be outraged. Geez.

I-129F

6 Nov 2009: NOA1

2 March 2010: NOA2 (116 days)

14 April 2010: Interview (159 days) Approved!!

30 April 2010: Married!

AoS

18 May 2010: NOA1 for AoS, EAD and AP

8 June 2010: Case transferred to CSC

10 June 2010: Biometrics completed

31 July 2010: EAD and AP received!

9 Sept. 2010: RFE email for AoS

(RFE for medical. We replied with letter stating that it's not required since done overseas within one year)

18 January 2010: Interview - passed! Card production ordered!

Filed: AOS (pnd) Country: Canada
Timeline
Posted

There are already plenty of low sodium content foods out there.

Also, it's not the job of the government to dictate what I can/cannot put into my body. Yeah, sure they do in some ways now, but to force change in the way products are made already is absurd. There's already too much ####### that's kept off the market as it is due to the ##### society we live in when it comes to certain foods and how they effect us.

The argument here and the problem I have with this type of bullshit is it's in the name of 'health care.'

Screw this government and their wanting to not only dictate health care, now dictating what we can't eat to protect their eventual health care takeover. It's horseshit.

nfrsig.jpg

The Great Canadian to Texas Transfer Timeline:

2/22/2010 - I-129F Packet Mailed

2/24/2010 - Packet Delivered to VSC

2/26/2010 - VSC Cashed Filing Fee

3/04/2010 - NOA1 Received!

8/14/2010 - Touched!

10/04/2010 - NOA2 Received!

10/25/2010 - Packet 3 Received!

02/07/2011 - Medical!

03/15/2011 - Interview in Montreal! - Approved!!!

Filed: AOS (pnd) Country: New Zealand
Timeline
Posted

There are already plenty of low sodium content foods out there.

Also, it's not the job of the government to dictate what I can/cannot put into my body. Yeah, sure they do in some ways now, but to force change in the way products are made already is absurd. There's already too much ####### that's kept off the market as it is due to the ##### society we live in when it comes to certain foods and how they effect us.

The argument here and the problem I have with this type of bullshit is it's in the name of 'health care.'

Screw this government and their wanting to not only dictate health care, now dictating what we can't eat to protect their eventual health care takeover. It's horseshit.

It's not like they're sending agents into your house to monitor your salt intake, or implanting you with a microchip. They're not telling you what to eat at all. They're telling food manufacturers how to manufacture food to be more safe and healthy. No one's stopping you from just pouring a whole durn canister of table salt down your throat.

We could stop the gov't from monitoring meat processing plants, too, if you have a problem with gov't regulations on processing food.

I-129F

6 Nov 2009: NOA1

2 March 2010: NOA2 (116 days)

14 April 2010: Interview (159 days) Approved!!

30 April 2010: Married!

AoS

18 May 2010: NOA1 for AoS, EAD and AP

8 June 2010: Case transferred to CSC

10 June 2010: Biometrics completed

31 July 2010: EAD and AP received!

9 Sept. 2010: RFE email for AoS

(RFE for medical. We replied with letter stating that it's not required since done overseas within one year)

18 January 2010: Interview - passed! Card production ordered!

Posted (edited)

There are already plenty of low sodium content foods out there.

Also, it's not the job of the government to dictate what I can/cannot put into my body. Yeah, sure they do in some ways now, but to force change in the way products are made already is absurd. There's already too much ####### that's kept off the market as it is due to the ##### society we live in when it comes to certain foods and how they effect us.

The argument here and the problem I have with this type of bullshit is it's in the name of 'health care.'

Screw this government and their wanting to not only dictate health care, now dictating what we can't eat to protect their eventual health care takeover. It's horseshit.

Paul that's a straw man argument. The government is not telling you what to eat. What it is doing is setting the bar higher for US food and eventually quality of life. As it stands, the United States has some of the unhealthiest food in the first world; hence your obesity rate and lower quality of life. Actually, it's doing what republics do best, improving the quality of life for Americans.

It's mind boggling that you'd rather a corporation set the standard.

Edited by Ali G.

"I believe in the power of the free market, but a free market was never meant to

be a free license to take whatever you can get, however you can get it." President Obama

Filed: AOS (pnd) Country: Canada
Timeline
Posted

Paul that's a straw man argument. The government is not telling you what to eat. What it is doing is setting the bar higher for US food and eventually quality of life. As it stands, the United States has some of the unhealthiest food in the first world; hence your obesity rate and lower quality of life. Actually, it's doing what republics do best, improving the quality of life for Americans.

It's mind boggling that you'd rather a corporation set the standard.

Actually I'd rather the people set the standard in what they buy.

Obviously McDonalds is popular for a reason. Obviously Potato chips are popular for a reason. Obviously soda is popular for a reason, etc...

I actually eat quite a healthy diet myself because I choose to do so, just like everyone else has a choice.

I don't need to be dictated the content of the food I choose to buy because maybe I want something ridiculously junky from somewhere sometimes.

nfrsig.jpg

The Great Canadian to Texas Transfer Timeline:

2/22/2010 - I-129F Packet Mailed

2/24/2010 - Packet Delivered to VSC

2/26/2010 - VSC Cashed Filing Fee

3/04/2010 - NOA1 Received!

8/14/2010 - Touched!

10/04/2010 - NOA2 Received!

10/25/2010 - Packet 3 Received!

02/07/2011 - Medical!

03/15/2011 - Interview in Montreal! - Approved!!!

Filed: Other Country: United Kingdom
Timeline
Posted

Come on.... this hardly amounts to a "dictate". Seriously can people get any sillier or more melodramatic :rolleyes:

If it were - you would be taken to jail if you decided to empty the salt shaker into your mouth. Seriously Paul, if you want to do that - go right ahead!

Some regulation is necessary and reasonable - if reducing the amount of salt in manufactured (processed) foods reduces incidences of hypertension and heart disease (one of the biggest killers in most, if not all industrialized countries) why is this a bad thing?

Would you rather that the FDA be disbanded and manufacturers adhere to no standards for food quality? Sure... I'd love to buy meat with 50% added water - what value for money! Oh and don't worry about what pesticides and preservatives are used in our produce. So what if it causes cancer in lab rats, people aren't rats - so there's no problem!

Cut regulation and supposedly quality will come out of competition. Yeah right. It's just a shame that what works in theory doesn't seem to apply to the real world.

Bloody libertarians and their naive idealism.

Filed: K-1 Visa Country: Canada
Timeline
Posted

If the goverment is going to start limiting on the amount of salt allowed in processed foods, they should do the same with high frutose corn syrup. That ####### is worse for you and it's everything in this country, even in stuff the food companies would never dream of putting sugar in.

Filed: Other Country: Canada
Timeline
Posted

There are already plenty of low sodium content foods out there.

Also, it's not the job of the government to dictate what I can/cannot put into my body. Yeah, sure they do in some ways now, but to force change in the way products are made already is absurd. There's already too much ####### that's kept off the market as it is due to the ##### society we live in when it comes to certain foods and how they effect us.

The argument here and the problem I have with this type of bullshit is it's in the name of 'health care.'

Screw this government and their wanting to not only dictate health care, now dictating what we can't eat to protect their eventual health care takeover. It's horseshit.

You can stop the self-righteous indignation. The government is not dictating what you can or cannot eat with this. You are free to add salt to whatever you want to. Heart disease and heart attack are a serious problem in this country and high sodium is a major contributing factor. This is a good use of government authority to improve the quality and standards of our food. From your post, it looks like a low sodium diet would do you and your blood pressure some good.

Filed: Other Country: United Kingdom
Timeline
Posted

Actually I'd rather the people set the standard in what they buy.

Obviously McDonalds is popular for a reason. Obviously Potato chips are popular for a reason. Obviously soda is popular for a reason, etc...

I actually eat quite a healthy diet myself because I choose to do so, just like everyone else has a choice.

I don't need to be dictated the content of the food I choose to buy because maybe I want something ridiculously junky from somewhere sometimes.

So where and how was it decided in the US that if you want to buy a soda that it is sweetened with HFCS and not actual sugar?

What if you don't want to buy food that has that HFCS ####### in it? What are your choices? I ask because unless you buy organic (and even then food labelling is tricky and unclear) you have no choice but to eat what is produced; and customer input has zero to do with how the foods you enjoy are manufactured.

Filed: Other Country: United Kingdom
Timeline
Posted

If the goverment is going to start limiting on the amount of salt allowed in processed foods, they should do the same with high frutose corn syrup. That ####### is worse for you and it's everything in this country, even in stuff the food companies would never dream of putting sugar in.

Aha, but why should that be imposed on you. What if you like HFCS, and actually want it in your food?

Damn government regulators! I should be able to eat all the salt, HFCS, MSG, trans fat and Yellow Number 5 I want. In fact, if I had my way - I wouldn't buy food at all - but large containers of salt, lard and chemical colorings and preservatives.

 

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
- Back to Top -

Important Disclaimer: Please read carefully the Visajourney.com Terms of Service. If you do not agree to the Terms of Service you should not access or view any page (including this page) on VisaJourney.com. Answers and comments provided on Visajourney.com Forums are general information, and are not intended to substitute for informed professional medical, psychiatric, psychological, tax, legal, investment, accounting, or other professional advice. Visajourney.com does not endorse, and expressly disclaims liability for any product, manufacturer, distributor, service or service provider mentioned or any opinion expressed in answers or comments. VisaJourney.com does not condone immigration fraud in any way, shape or manner. VisaJourney.com recommends that if any member or user knows directly of someone involved in fraudulent or illegal activity, that they report such activity directly to the Department of Homeland Security, Immigration and Customs Enforcement. You can contact ICE via email at Immigration.Reply@dhs.gov or you can telephone ICE at 1-866-347-2423. All reported threads/posts containing reference to immigration fraud or illegal activities will be removed from this board. If you feel that you have found inappropriate content, please let us know by contacting us here with a url link to that content. Thank you.
×
×
  • Create New...