Beautifulnpoppi

Huh thanks for keeping us so positive! They want us to send them 2 Letters of Intent and more evidences for our meeting... gosh i sent them first time a bunch!!! The date of it 04-18-2011

And great idea about green color

Why do they want you to send two letters of intent ?

Ola and Nea (Gsummit)... I bet you have a good recipe for pounded yams or puff puff's right?! lol I just called my Nigerian sister (from fellowship) and asked her for the yam recipe! They think I am crazy because I don't eat it with the soup, I eat it with the stew ... that hot one that makes me sweat beads down my face. They make me sit by the fan now when I eat because they say, "Baba Tunge! Sistah Mari, she gonna faint" lol lol ... I haven't learned to perfect that darn stew recipe because every Nigerian I ask how to make it, procrastinates and they move back home to Nigeria and then I get nothing! LOL So since Ola is COMING TO AMERICA... you can't run from me and must share recipe (to represent all of Nigerian cooking at its best!)

Thank you Ola for posting (finally). I always wondered who beuatifulnpoppi was! How did you both come up with your ID names?

Mari

PS: Have either of you tried Turkish food yet? How about Filipino cuisine? Mmmmmm

Hahhahahaha. When I read COMING TO AMERICA from your post, it reminded me of that Eddie Murphy movie. I would like to watch that movie again..lol

Nea thinks some Nigerian foods are too spicy. She still remember how spicy the fish she ate on her first night in Nigeria was.

About our ID names.. she all ready explained that but Im gonna add a little to it. The Group of Twenty Finance Ministers and Central Bank Governors (G-20, G20, Group of Twenty) is a group of finance ministers and central bank governors from 20 major economies. So they call their meeting Gsummit.

On behalf of my fiance(Gsummit) and I, here is the recipe for puff puff. She posted the recipe for jollof rice some weeks ago. We thought ya'll might like to try this too.

PUFF-PUFF( Traditional round doughnuts)

INGREDIENT:

250g/8oz plain flour

pinch of salt

7g fresh yeast

45g sugar

25g butter

2 egg yolk

150 ml water or palm wine

drop of vanilla essence

groundnut oil or vegetable oil for frying

Sift the flour into a clean bowl. Rub the butter the flour and make well in the centre. Cream together the yeast and the sugar, mix in the eggs,. the water or palm-wine and vanilla essence. Pour this into the well in the flour. Using the finger mix together gradually drawing in the surrounding flour.Using the finger tips, mix well into a dropping consistency. Scoop a little at a time in the hollow of your fingers and fry in hot oil on moderate heat. Depending on the pot ,fry up to six puffs at a time . Serve hot or cold.

I mistakenly hit the send button and this site wouldn't let me edit. So here is the remix..lol

Hi everyone!

Thank you Mari for the invite even though I have been here since january but I have never posted a comment. My love does all the posting for us. I am Ola of Gsummit. I enjoy reading comments on this thread. I pray God grants us all the grace to endure the pain and stress of this process. You guys are the best.

Hi everyone!

Thank you Mari for the invite even though I have been here since january but I have never posted a comment. My love does all the posting for us. I am Ola of Gsummit. I enjoy reading commments on this tread. You guys are the best.[/size] [/size]

Hi everyone!

Thank you Mari for the invite even though I have been here since january but I have never posted a comment. My love does all the posting for us. I am Ola of Gsummit. I enjoy reading commments on this tread. You guys are the best.[/size] [/size]

This is really helpful to new members like me