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Posts posted by sjh
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ceviche is not exactly my favorite dish, but my wife loves it. I tasted in when I was in Peru last. I think it to be an acquired taste. She says she has not yet been able to find all of the ingredients here to make it the way she did in Peru. I guess she will just have to wait until we take our next trip over to visit friends and family.
Steve
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I have not heard of the restaurnat, but we certainly will give it a go when I complete my work out of town. Thanks for the info. I will let you know how we like it.
Steve
First - To let everyone know, after what seemed like forever since the start of this process, we had our AOS interview in June. Actually our non-interview. It took less then 5 minutes. No questions and no submittal of documents. Unfortunately the interview took place three days before our 2nd wedding anniversary. so instead of the 10 year, we received the 2, but no matter.
My wife loves ceviche. By far her very favorite dish in Peru. Me, no thank you. I guess maybe it is a aquired taste. She has not been able to find a place in Houston that serves it (Like they do in Peru), nor find a good market in the Houston area where she can buy all of the necessary ingredients to prepare it. Anyone know of any place in the area?
Steve
Steve,
For ceviche, have you tried the Lemon Tree Restaurant at 12591 Whittington Dr? Also Central Market should have all the ingredients you need in one stop. It's a bit pricey, but if you are going for authentic ingredients its the best palce to shop.
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Thank you......I will definitely check out the website.
Steve....... you may be able to find the ingedients at www.labodegaperuana.comAlso the 2 best fish here that we make it with is Telapia and Fresh Dolphin (mahi mahi) not flipper
As for restaurants in Houston... sorry cannot help...
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First - To let everyone know, after what seemed like forever since the start of this process, we had our AOS interview in June. Actually our non-interview. It took less then 5 minutes. No questions and no submittal of documents. Unfortunately the interview took place three days before our 2nd wedding anniversary. so instead of the 10 year, we received the 2, but no matter.
My wife loves ceviche. By far her very favorite dish in Peru. Me, no thank you. I guess maybe it is a aquired taste. She has not been able to find a place in Houston that serves it (Like they do in Peru), nor find a good market in the Houston area where she can buy all of the necessary ingredients to prepare it. Anyone know of any place in the area?
Steve
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Have a fun safe trip (and rack up those frequent flyer miles)
Steve
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When I attended the interview with my wife last year, their were 4 other couples their for the interview. I know people who have been approved without having the spouse there, but in my opinion it certainly does not hurt and it definitely is comfort to your wife if you attended. I found it to be a very stressful experience. So it was good we were both there to support each other if for no other reason.
Steve
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We had filed our EAD along with our AOS back in December and nothing. I made an infopass appointment at the 90 day mark. We went in and they sent her that day to Biometrics and said she would have her card within the week. We hope that is the case.
Good luck
Steve
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Congratulation and best of the future to the two of you.
Steve
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We were denied a visa in Peru in 2004. It took about 6 months for the case to get reopened. It would of taken another 8 months or so for it to go through the process. In the mean time, we were married in Peru, filed the K3, had it approved and now my wife is here in the states. Once your petition is denied and sent back to the states, the porcess becomes very drawn out.
Good Luck
Steve
K4
in K-3 Spouse Visa Process & Procedures
Posted
We are in a similar situation where as the K4 was approved but the I-130 will probably not be approved until after his 21st birthday. From what I have heard, this is definitely not a good thing.