QUOTE(Mrs. Forgetful @ Oct 20 2006, 09:57 AM)

Good Friday morning everyone! Woke up in a wonderful mood! Had a wonderful evening with the husband. After he woke up from his nap, I had all the dishes finished and he made the break fast meal, and he cleaned up everything. He decided that last night we would do what I wanted to do since I came home to do all the dishes and let him sleep and he felt bad. (Btw, I didn't say anything.) So we ordered Papa John's pizza and watched a "scary" movie at home. All in all, it was a very wonderful evening. Oh and we went to the ice cream shop and ordered my pumpkin icecream cake for my birthday! Yay! We're going to have a birthday dinner the 29th. I am super excited!
Today I am working until 6 and I am going to be going to see a movie with a good friend. Tomorrow bright and early at 9, the plumber is coming to fix our shower, and I have no plans for the rest of the day except to spend some time with my husband. Don't know exactly what I am doing on Sunday, but I am sure it will be fun.
Just wanted to say that I am sorry that I apparently said to much yesterday. I didn't mean for everyone to start growling at eachother. Thanks to those looking out for me. From now on if I need to express something that might be too much, I will express it in a PM to a good friend. Sorry again and I hope you all have a good day and a great weekend!
Oh pumpkin ice cream...I've never had that sounds yummie!!! I have been having something called "pumpkin fluff" at night. It's a weight watcher's recipe and it goes like this:
one pkg ff sugarfree butterscotch pudding mix
one pkg ff sugarfree vanilla pudding mix
2 cups 1% milk
1 can pumpkin
1 tsp pumpkin spice (or mix cinnamon and nutmeg if you don't have pumpkin spice)
mix the butterscotch and vanilla pudding mix with the milk until it forms the pudding. Then mix in the can of pumpkin. Then add the pumpkin spice and refridgerate for about an hour. Add a dollop of whipped cream and mange!!!

oops..forgot to add that it's only 1 pt per serving.