QUOTE(trailmix @ Jun 8 2008, 09:28 AM)

How do you know that over eating is the main culprit regarding the obesity 'problem' in the U.S.? The fact that an entire nation is affected would seem to me to indicate a much bigger problem - see paragraph above.
That's simple -- the United States is obsessed with "supersizing" meal portions at cheaper prices. While this seems like a good economic solution for those on a budget, it can -- and often does -- amount to children and adults eating far too much. Buffets have also become extremely prolific across the American landscape, which are quite inexpensive to eat at and offer patrons as much as their stomachs can handle.
While everyone has different meal requirements (some people need to eat more than others and men generally have larger appetites than women), there's very little reason for people to stuff themselves silly. Filling your stomach up to the point where you have to "waddle" out of the restaurant is ridiculous.
To make matters worse, people are eating very unhealthy food as well. Studies have shown that
one out of three American children eats fast food every single day. Fast food in moderation is fine (just as anything else), but when it becomes an everyday habit, health problems are bound to occur. Health professionals point towards this and overeating as some of the reasons why Type-II Diabetes (previous called "Adult Onset Diabetes") has been showing up so often now in children, when it used to primarily attack adults.
If you don't believe me, compare the portions served up in the United States versus those in Canada. My wife was amazed at how large the meal and drink sizes are here when she last visited. She admitted some chain restaurants in Canada tend to offer up large amounts of food, but that's generally to cover up the fact the quality of their meals are subpar. Most places, she said (including coffee shops), had smaller sizes than their American counterparts.